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Recipes

The Poulsbo Farmers Market is pleased to provide you with recipes for preparing the fresh, seasonal produce from our local farmers.

Do you have a favorite recipe that you love to make with products purchased at the Poulsbo Farmers Market? Send it to us at: This e-mail address is being protected from spam bots, you need JavaScript enabled to view it .

2007 Tomato Pasta Sauce Recipe Contest Winner

Fresh Tomato Sauce – Juliet Rowe-Hornbaker

Winter Season

Traditional Coleslaw
Indian Pumpkin Fry Bread

Spring Season

Asparagus Casserole
Cherry Salsa
Dutch Chard
Sautéed Swiss Chard
Strawberry-Rhubarb Compote
Strawberry-Rhubarb Sauce

Summer Season

Basil Pesto
Easy Peach Cobbler
Peach Cobbler

Fall Season

Chicken with Turnips and Dried Cherries
Parsnip and Carrot Latkes
Pumpkin Chili
Russell, Kansas "Rooshin" Beerock

Recipes by Cerise Her, Ders Garden Farm

Leeks and Ground Beef
Leeks and Potato Soup
Oysters on Creamed Leeks with Guinness Hollandaise

Recipes from the Chefs at Michael's Market Kitchen

Pumpkin Risotto with Rosemary and Manchego Cheese

Recipes from the Chefs at MorMor Bistro & Bar

Butter Braised Sugar Snap Peas with Mint and Lemon
Caprese Tomato Salad
Farmer's Market Omelet
Ginger Chicken Lettuce Wraps
Heirloom Tomato Panzanella (Tomato & Bread Salad)
Oven Roasted Root Vegetables
Pico De Gallo
Simple Fall Butternut Squash Bisque
Slow Braised Kale (Fall Braising Greens)
Snapper and Avocado Ceviche
Spinach Salad with Fresh Chevrè on Crisp Wonton
Tomato Bruschetta
Tomato Marmalade

Recipes from the Chefs at What's for Dinner

Cucumber Salad with Rice Vinegar Dressing
Lemon Tart
Sesame Broccoli or Asparagus
Tomato Basil Bruschetta

Recipes from Chef Willem Reinders of Willem's Table

Asperges Flamande

Recipes by Kinsey Farms

Asparagus Sticks
Last Updated ( Monday, 05 May 2008 )
 

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